项目介绍
The Leibniz Institute for Food Systems Biology at the Technical University of Munich (Leibniz-LSB@TUM) is a research institution of the Leibniz Association that combines methods of basic biomolecular research with analysis methods of bioinformatics and analytical high-performance technologies to investigate the complex interplay between the human organism and food ingredients. The working group Molecular Modeling / Section III is looking for 1 post-doctoral fellow, to start on 01/12/2026
The position is to be filled for a period of 2 years.
Research project
Advancements in structural biology are providing new insights into the structures of proteins responsible for food taste and odor perception. The project aims to use the recently solved structure of olfactory
receptors for structure-based ligand design projects in order to develop prediction methods to identify new food-derived modulators of olfactory receptors and to capture the molecular bases of olfactory perception.
The project is in close collaboration with the experimental groups in the institute.
Key Responsibilities
Molecular Dynamics simulations
Enhanced sampling Molecular Dynamics simulations
AI-based methodologies for protein structure prediction and cofolding
Machine learning guided virtual screening
Taking on organizational tasks and writing grant applications
Your Profile
The ideal applicant has a strong background in computational biophysics, as well as data analysis and solid English-language skills. Previous experience in modeling G protein-coupled receptors or membrane proteins is highly recommended. Above-average interest in the topic, we consider self-motivation and the
ability to face new professional challenges as self-evident prerequisites. The ability to work independently, outstanding team skills, and organizational aptitude round out the ideal profile.
We offer you
a performance-related salary in accordance with TV-L (depending on the qualification until EG 14
TV-L)
a thorough induction into your area of responsibility
a diverse range of training and development opportunities for professional and personal
development
opportunities for health promotion and work-life balance
an appreciative, collegial working atmosphere with flat hierarchies and short decision-making
paths
an interesting and responsible field of work in the context of non-university cutting-edge research
flexible working hours with the option of mobile working (home office)
company pension scheme (VBL) and annual bonus payment
Leibniz-Institut für Lebensmittel-Systembiologie
an der Technischen Universität München
Lise-Meitner-Straße 34, 85354 Freising
Internet: www.leibniz-lsb.de
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